SMH review of Sustainable Food

Posted by on Sunday, February 10, 2013 · 3 Comments 

Carolyn Boyd at the Sydney Morning Herald has reviewed Sustainable Food and her review, ‘Truths about Sustainable Food’, published 5 February 2013, is here.

Thanks to Carolyn and the Herald.

Oh; and a big sorry to both Carolyn and Susan Wellings as my tweet was a twit of a tweet and attributed the review to Susan Wellings . . . a capital OOPS . . .

M

Filed under Blog · Tagged with

Comments
3 Responses to “SMH review of Sustainable Food”
  1. ibika says:
    11 Feb 2013 at 15:11

    thanks MM..cheers

  2. Michael says:
    10 Feb 2013 at 14:45

    patience, ibiki, it’s coming . . . by the way, check out the wonderful talks by Brene Brown on the blog today . . . wow what a thinker, speaker and courageous person, Michael

  3. ibika says:
    10 Feb 2013 at 14:18

    love how growing food is considered “hippy”.. that simple statement shows the whole mentality of mainstream australia and its level of consciousness. how on earth did we create a culture where thinking about the future and acting intelligently based on factual realities is considered a little naff..( hippy)… god help us

Leave A Comment

  • Michael Mobbs

    Michael is a former Environmental Lawyer who is uniquely placed to consult in four main areas:

    • Sustainability Coach and Speaker,
    • Sustainable Urban Farm Design greening, watering and cooling the cityscape, roads, parks, suburbs,
    • Major Projects Consultant Commercial and Industrial,
    • Residential Sustainability Consultant.
    For permission to re-print any articles or to book Michael for a speaking engagement go to Contacts. Please ensure all quotes from Michael's blog include a reference to sustainablehouse.com....au.